Professional Profile
Cruise Hospitality | Bar & Beverage Operations
Multiple international contracts • Multi-vessel experience • Guest service • Maritime certified
Experienced cruise hospitality professional with several years of onboard experience across MSC Cruises vessels Euribia, Grandiosa, Lirica and Preziosa and international itineraries. Strong background in high-volume Bar & Beverage operations, international guest service, beverage sales, service procedures and multinational teams.
Experienced in the operational demands of shipboard hospitality, including extended contracts, high-volume service periods, strict safety and security procedures and the professional standards expected when representing an international cruise brand.
Confident engaging with guests, building rapport and contributing to both the service and commercial objectives of the beverage operation. Adaptable across different venues, teams and vessel environments, with the ability to integrate quickly into established onboard operations.
Currently seeking opportunities as Bar Waiter, Senior Bar Waiter or Bartender, with a strong interest in progression toward supervisory and beverage-management responsibilities.
Cruise Industry Experience
MSC Cruises
Bar Waiter | Bar & Beverage Operations
Euribia • Grandiosa • Lirica • Preziosa
Completed multiple shipboard contracts across different MSC vessels, working within high-volume Bar & Beverage operations and serving an international passenger base.
- Delivered professional beverage and table service across busy onboard bar and hospitality environments.
- Built strong guest relationships while maintaining international cruise service standards.
- Worked effectively within multinational Bar & Beverage teams across multiple vessels and contracts.
- Developed strong knowledge of beverage products, cocktails, wines, spirits and onboard beverage packages.
- Supported beverage sales through guest engagement, product knowledge and appropriate recommendations.
- Operated onboard POS and beverage-account systems in high-volume service environments.
- Managed multiple guest orders simultaneously while maintaining accuracy, presentation and service standards.
- Adapted quickly to different venues, teams, management structures and operational requirements.
- Worked closely with bartenders, senior bar personnel and management to maintain efficient service during peak periods.
- Maintained required hygiene, sanitation, safety and security standards within beverage-service areas.
- Experienced in emergency procedures, drills and the safety responsibilities required of professional seafarers.
- Consistently operated within the demanding schedules and extended contracts associated with international cruise operations.
Documentation
CV and Certificates
All Certificates compbined
Fire Prevention And Fire Fighting
Certificate Number: F4441
Valid Until: 7 July 2027
Personal Safety And Social Responsibilities
Certificate Number: PSSR4057
Valid Until: No Expiry
Personal Survival Techniques
Certificate Number: PST4032
Valid Until: 13 July 2027
Security Awareness Training
Certificate Number: CSA3221
Valid Until: 14 July 2027
Elementary First Aid
Certificate Number: EFA5406
Valid Until: No Expiry
Book Now
Book Me For Deckhand / Day Worker / Cruise Contract
Services
A Deckhand with extra!
MARITIME
- STCW 10
- ENG1 / Medical
- Safety & Security Certified
- ZA Passport
LANGUAGES
- English
- Afrikaans
- Basic Spanish
BEVERAGE SKILLS
- Hard Working
- Reliable
- Mixology
- Barista
PROFESSIONAL
- Efficient
- Charming
- Trustworthy
SHIPBOARD
- Surfing
- Running
- Calisthenics
CAREER FOCUS
- Singing
- Intrumentals
- Dubbing
Testimonials
What Employers Are Saying...
When Matt walked into the Gentry, we just knew there was a stance of magic that came in with him. He was fast to learn the workings of the shop, and was apt with cashing up. Matt has a great sales drive, as well as an exceptional client service ethos.
Nick Saunders
Owner - The Gentry
Within the first month Matthew had shown exemplary workmanship and bar tendering skills to head up the bar, as well as handle the cash-ups. His skill to learn new cocktails in a flash and present them made him a fine addition to out Robson's Brewery team. Matthew has a kind and pleasant attitude, is loved by customers and staff alike, and is a hard worker.
Don Stewart
Owner - Robsons